Ragi: A highly nutritious millet rich in calcium, iron, and fiber, promoting bone health and aiding digestion.
Samba: A variety of rice known for its high fiber and antioxidant content, supporting overall health and digestion.
Wheat: A good source of complex carbohydrates, fiber, and essential vitamins like B-vitamins, providing sustained energy.
Green Gram Dal: Packed with plant-based protein, fiber, and iron, supporting muscle growth and healthy blood circulation.
Black Urad Dal: Rich in protein, iron, and folate, helping to combat anemia and boost energy levels.
Roasted Bengal Gram: Contains protein, fiber, and essential vitamins, aiding digestion and supporting heart health.
Red Rice: Rich in antioxidants and fiber, helping to maintain healthy blood sugar levels and support digestion.
Groundnuts (Peanuts): High in protein, healthy fats, and essential vitamins, boosting energy and promoting brain health.
Badam (Almonds): A source of healthy fats, protein, and vitamin E, promoting brain function and heart health.
Cashew: Rich in healthy fats, magnesium, and zinc, supporting bone health and boosting immunity.
Elaichi (Cardamom): Adds flavor and provides antioxidants, aiding digestion and promoting overall health.
Sorghum: A gluten-free grain rich in fiber, protein, and iron, promoting heart health and digestion.
Pearl Millet: A highly nutritious millet, rich in iron, calcium, and fiber, supporting bone health and preventing anemia.
