Homemade Rice Dal Porridge(200g)

You might find this name quite familiar – it's a product you've likely come across in various medical stores, known for its extended shelf life. Yet, a lingering concern often arises: could there be added preservatives or artificial colors? As a mother to a 6-month-old baby, I shared this concern. That's why I took matters into my own hands and prepared this rice-dal porridge mix right at home. The result? It became my baby's absolute favorite! Every time a fresh batch is made, my little one ensures that the bowl is left spotless, gracing us with a heartwarming smile.

Transfer to a clean container and store it in a dry and cool place.

This Product is suitable for stage 1 

Benefits of fresh homemade rice-dal porridge:

1. B Vitamins: Dals are rich in B vitamins, such as B1, B2, B3, and B6, which play essential roles in energy metabolism, nervous system health, and overall well-being.
2. Minerals: The combination of dals and almonds provides minerals like magnesium, phosphorus, and zinc, which are important for various physiological processes.
3. Energy Boost: The carbohydrates from rice and dals provide a sustained release of energy, making this mixture an excellent choice for breakfast or snacks to keep you energized throughout the day.
4. The most important point: By making it at home, there is control over the quality and quantity of ingredients, ensuring a healthier and safer product compared to some commercial baby foods.